When I was 21 I met a bike messenger and was completely fascinated by his style and culture, so decided to become one myself. I’ve been a messenger for six years now - working not only in Tokyo but also in Canada, the USA, and Europe.
My side hustle is cooking.. Under the name “Hon’s Tacos” I cater various events around Tokyo.
It’s a “good coffee” shop where “good people” gather.
I just love chilling here, sitting on the terrace, drinking an Ice Long Black Nutella coffee and smoking cigarettes. Tomoshi-san, the owner, is also a bike lover - so don’t be surprised if you hear interesting conversations being had about our scene.